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How to Import Coffee to Canada: A Step-by-Step Guide for Importers

Plan a commercial coffee import to Canada: check AIRS, SFC licensing, CARM registration, retail labels and shipment documents for your exact product.
For a commercial coffee import to Canada, start with the exact product and the business importing it.

Before you place the order:
  1. Identify green beans, plain roasted coffee, pure soluble coffee or a prepared mix with additional ingredients.
  2. Use CFIA’s Automated Import Reference System (AIRS) to check the product, origin, Canadian destination and end use.
  3. Confirm the food-licensing and customs-registration requirements for your importing activity.
  4. Review the offered pack’s Canadian labelling requirements and prepare matching supplier and shipment documents.
The CFIA food-import guide sets out the food-import steps. The sections below apply those checks to buying and shipping coffee.

1. Know What Coffee Products You Can Import

Start with the exact product you plan to import:
  • Green, unroasted coffee beans
  • Plain roasted beans or ground coffee
  • Pure soluble coffee
  • Prepared mixes or drinks, including products with sugar, creamer or other ingredients

Use CFIA’s Automated Import Reference System (AIRS) to check the commodity, origin, Canadian destination and end use. Match the result to the actual ingredients, processing and packaging of your SKU before arranging the shipment.

2. CFIA Guidelines & Food Safety

Build the supplier evidence around the exact product and lot:
  • Ingredient and product specifications
  • Processing, storage and transport controls
  • Supplier and lot identifiers, with records linking received products to their onward sale

Use CFIA’s food-import guide to determine the applicable preventive controls, written-plan and traceability requirements for your activity. If the product is sold as organic, verify the relevant product certificate and follow Canada Organic Regime import requirements for declaring it with the shipment.

3. Licenses and Permits

Customs registration: Commercial importers need a CARM Client Portal account, a nine-digit business number (BN9) and an import program account (RM).

Food licence: An SFC licence is generally required for commercial food imports, including retail roasted or soluble coffee. A qualifying unprocessed coffee-bean shipment may be exempt when it is for further processing into a beverage, is not consumer prepackaged, and carries the required “For Further Preparation Only” label.

Check the full CFIA licensing conditions and exceptions for your activity; personal-use and evaluation-sample exceptions have their own limits and do not cover an ordinary commercial retail order.

4. Labeling Requirements

For consumer prepackaged coffee, check the common name, net quantity, business identity and the ingredient/allergen information required for the product using CFIA’s food-labelling checklist. Mandatory consumer-pack information generally needs English and French; shipping-container and other bilingual exceptions depend on the pack and how it is sold.

Wholly foreign-manufactured food must identify that it is imported through an allowed labelling method; a separate country-of-origin statement is mandatory for specified foods, not every coffee pack. Check Nutrition Facts requirements and exemption conditions for the actual recipe and label claims rather than treating plain coffee and a sweetened mix as the same product. For sweetened mixes, also check whether a front-of-package nutrition symbol is required under the current rules.

5. Customs Clearance and Duties

Determine the product’s Canadian ten-digit tariff classification and the tariff treatment supported by its origin using CBSA’s duties-and-taxes guide. Green beans, roasted coffee and soluble preparations must be classified from their actual composition; a six-digit example does not settle the full Canadian entry.

Duties and GST are separate checks. CRA lists coffee beans among zero-rated basic groceries, so GST must not be added automatically to every coffee shipment; use the applicable tax treatment and accounting code for the exact goods.

Keep the invoice, packing list and relevant transport documents consistent, and use the CBSA commercial-import guide for release and accounting steps.
Bill of Landing example

6. Shipping Logistics & Transportation

Ask your freight forwarder to compare the complete sea, air or combined route for the actual carton quantity and delivery address. For sea freight, compare FCL and LCL options including the onward inland leg; confirm handling charges, planned transit dates and responsibility for each stage.

Agree packing that protects the coffee from moisture, contamination and handling damage, and coordinate the documents needed before arrival. Port, airport and inland-terminal choices should follow the booked route, rather than assuming that the delivery city is the vessel’s arrival port.

7. Finding Reliable Coffee Suppliers

Choose the supplier against the exact coffee format, specification and sample you want to import. Compare the contracting seller, production information, ingredient and allergen label, retail pack, case quantities, remaining shelf life and quoted order terms.

For a Vietnamese branded range, MR.VIET offers whole-bean, ground, instant, drip and capsule coffee. Its catalogue includes Coconut Coffee, Salted Instant Coffee and Luwak 3-in-1 for buyers considering flavour-led instant options, alongside classic formats.

Start with a proposed SKU list and sample brief for your sales channel. Review the formulation and packaging for the Canadian market with your importing team before ordering. The Vietnamese wholesale supplier checklist sets out comparable questions; the brand guide helps narrow the assortment.

Build a MR.VIET shortlist for your Canadian customers. Share your sales channel, preferred formats and estimated first-order quantity. Ask for samples, the current ingredient and allergen information, retail-pack and case specifications, and a quotation for the products you want to assess.

Request MR.VIET coffee options for Canada

8. Practical Tips for Successful Coffee Importing

A few lessons from those who’ve gone before you:

  • Order samples before a large purchase; cup each batch to confirm it meets your flavor and quality expectations.
  • Ask for documentation - origin certificates, lab test results, and export/compliance paperwork.
  • Allow for lead time. Shipping and customs clearance can be unpredictable, especially with global supply chain disruptions.
  • Stay up to date: Canadian food import regulations may change. Subscribe to CFIA alerts or work with an expert customs broker.

Frequently Asked Questions (FAQ)

Can I import coffee to Canada from Vietnam or Southeast Asia?
Check the exact coffee format, ingredients, origin and end use in AIRS and prepare the documents for that result.

Do I have to register my coffee business before importing?
For a commercial import, set up the CARM, BN9 and RM accounts. Determine SFC licensing separately; the unprocessed-bean, personal-use and evaluation exceptions apply only when their conditions are met.

Are there tariffs or GST on coffee imports?
Check customs classification, origin and tax treatment for the actual product. Coffee beans are a CRA example of zero-rated basic groceries; that does not set the treatment of every prepared coffee product.

Do I need to test my coffee in Canada before selling?
Determine checks from the product hazards, specification and applicable import requirements, and keep the supplier or test evidence for those checks. Tasting a sample tests product fit and does not replace the importer’s food-safety controls.

In Summary

Start with the exact SKU, then confirm its import requirements, business registrations, packaging and documents before placing the commercial order. Keep the supplier specification and shipment records aligned so the buying, freight and receiving teams work from the same product details.

Request a MR.VIET offer for your Canadian range. Include your selected SKUs, Canadian destination, sales channel, preferred retail packs and expected quantity. Ask for sample options, product and case specifications, remaining shelf life and written commercial terms to review with your importing team.

Request a MR.VIET quote for Canada

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